Galla chinensis extract
CAS: 1401-55-4
1 General De
Specification Standards: Food grade: tannin acid 93%-98%
Pharmaceutical grade: tannin acid 92%.88%
Pharmaceutical grade: gallic acid 99%
2.Manufacturing Data:
Botanical Name : Rhus chinensis Mill.
Part of plant used :Seed
Method of Manufacturing : maceration reflux
Solvent for Extraction : Ethanol
Carrier / Excipient : None
Ratio of Botanical to Native Extract: 15:1
3.Quality Data:
De
Particle Size : 80 mesh
Loss on Drying : <5%
Heavy Metals<10ppm
4.Microbiological Inspection:
Total Plate Count <1000cfu/g
Total Mold Count <100cfu/g
E. Coli Negative
Live Mite Negative