【Name】Angelica Root P.E.
【Botanical Name】Angelica sinensis (Oliv) Diels
【Source】
Any of various biennial or perennial herbs of Angelica in the family of umbelliferae, having pinnately fission(three small branches shoot from a big branch and each small branch has three leaves on it) or pinnately dessected leaves, white, light green or light red flowers. The plants are distributed all over the country and mainly native to southwest, northeast and northwest.
【Used Part】Root
【Active Ingredient】Ligustilide
【CAS No. 】4431-01-0
【Specification】≥1% (HPLC)
【Physical and Chemicalproperties】
Appearance: yellow brown powder
Structure:
【Function】
1. To enrich the blood and invigorate the circulation of blood.
2. To fight against oxidation and scavenge free radicals.
3. To supplement Vitamin E.
4. To reduce the excitability of myocardium and to treat the auricular fibrilation.
5. To lower blood pressure and blood fat and to protect the pathological changes of main artery as well as to treat atherosclerosis.
【Usage】
Medicine
Dietary supplement
【Shelf Life】2 years when properly stored
【Storage】
Stored in cool & dry place
Kept away from strong light and heat
【Package】25kg/drum