L-Phenylalanine

L-Phenylalanine
CAS No.:63-91-2
Molecular formula:C₉ H₁₁ NO₂
Molecular weight: 165.19
Property:White flaky crystal or crystalline powder, slight special smell, bitter taste. About 283 ℃ melting and decomposition, slightly soluble in water, insoluble in ethanol.
Use:Food industry food sweetener aspartame is mainly used for the synthesis of raw materials; also available as nutritional supplements. Refined USP grade L-PHENYLALANINE for the preparation of compound amino acid infusion.